An easy family breakfast recipe. Whip it up in 5 minutes with only 6 ingredients. Bake in the oven and top with your favorite berries, syrup, or whipped cream.
1. preheat oven to 425 degrees f.
2. As oven warms, put the butter in a metal 9x13 pan and place in oven until melted. Remove.
3. Place the eggs, milk, flour, salt, and vanilla in a blender and blend until smooth. Pour batter into baking dish over melted butter.
4. Bake 20-25 minutes until edges are golden brown and puffy.